Water is the base ingredient for many drug products. It is also used in cleaning the equipment and to alter the makeup of other drugs. Like other substance, water carries pathogens, minerals and other contaminants that can actually change the composition of the drug. Bacteria within the water can cause illness in the...
Organic food is known to be free of pesticides, preservatives and genetic enhancements. The food is not only guaranteed to be free of these items, they are regulated and tested by government agencies and individual accrediting organizations to ensure that they are. 'USDA Organic' certification is a way that consumers can...
Organic foods are those that are grown and processed for consumers without artificial interferences. These include fertilizers and preservatives. Because of the lack of “assistance” in maintaining freshness, organic foods have developed a bit of a reputation. In the food contamination cases of late where fresh foods seem to be...
Organic foods are those that are grown and processed for consumers without artificial interferences. These include fertilizers and preservatives. Because of the lack of “assistance” in maintaining freshness, organic foods have developed a bit of a reputation. In the food contamination cases of late where fresh foods seem to be...
The human body’s reaction to foods is still the subject of concern and curiosity. Food manufacturers worry about introducing ingredients into the food that could potentially harm customers. However, there is no way to know or remove allergens for billions of people living off the American food supply. The food...
In an era of massive food recalls, organics, and the trend toward everything antimicrobial, any process that ensures food safety should be utilized in the food manufacturing industry to prevent contamination. However, the HACCP (Hazard Analysis Critical Control Points) system is one that implements controls on the manufacturing process that...
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